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The Fishpool Inn

British

The Fishpool Inn The Fishpool Inn The Fishpool Inn
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The Fishpool Inn is a cosy, characterful inn dating back to the 18th century and impressively has recently been awarded a much sought after accolade of ‘Best New Pub’ in the UK. Idyllically positioned on the edge of the enchanting Delamere forest and amidst the stunning Cheshire countryside, The Fishpool is without doubt one of the county’s most popular gastro inns.

The cutting edge open fronted kitchen is a hive of creativity where the passionate, talented chefs work their magic as they cook freshly prepared meals using only the finest, locally sourced ingredients. The seasonally changing menu is varied to suit all tastes and features traditional home comforts and modern British and European dishes. And not forgetting a little taste of Italy with the Fishpool’s flavoursome flatbreads and authentic Italian style pizzas, cooked to perfection in the superior Jestic wood stone oven. A firm favourite at the Fishpool is the unrivalled home-made, hearty pies with their succulent tasty fillings wholly encased by delicious puff pastry.

The bar is an impressive and often bustling focal point at the Fishpool with 8 real ale hand pumps taking pride of place featuring quality, distinctive cask conditioned beers from various local micro-breweries. Naturally, the inn serves a range of premium brand spirits along with an impressive 16 single malts and an eclectic and interesting selection of wines from around the world.

The Fishpool Inn is all about good taste, creativity and outstanding attention to detail, with the build and décor being no exception. Everywhere oozes superior quality and Cheshire charm. Although recently having undergone a major transformation, the heart, warmth and character of the original 18th century sandstone building has been retained whilst being sympathetically added to. With its stunning and quirky interior from the quintessentially British Victorian tiles, the vintage beer barrel stools and Bradbury sewing machine table bases to the décor inspired by Cheshire’s favourite pastimes, The Fishpool Inn is as much a feast for the eyes as it is for the stomach.

At the Fishpool Inn you can experience a true taste of Cheshire where the old and the new fuse together seamlessly and traditional rustic charm perfectly marries contemporary class. Whether enjoying a tipple or two on the outdoor terrace with picturesque beer garden, perfect for al fresco dining during the warmer months, or a hearty meal by one of the cosy log fires come winter, all guests, including our canine friends, will experience a warm welcome and the highest of standards in unique yet ambient surroundings. The charming Fishpool Inn is sure to be a memorable choice for all visitors.

Contact Details


Fishpool Road, Delamere, Northwich, Cheshire. CW8 2HP
01606 883277

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Dish and Drink of the Month
30/03/2015 12:05:09

In a last salute to winter, our dish of the month is a hearty Ox Cheek Bourguignon, served with creamed potatoes and honey roasted vegetables. This......more

Paul, Stratford upon Avon ...We dined there on Saturday evening (24th Jan 2015)and could not fault either the food or the service. A warm and efficient welcome, excellent attention to customer satisfaction and a delicious meal was had. If we'd lived locally, would eat there every week...

Opening Hours

Monday 1100-2300
Tuesday 1100-2300
Wednesday 1100-2300
Thursday 1100-2300
Friday 1100-2300
Saturday 1100-2300
Sunday 1100-2300

Facilities

Licensed. Private Parties. Children's High Chairs. Children's Menu Available. Wi-Fi Internet. Real Ale.
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Recommendations

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Paul, Stratford upon Avon

We dined there on Saturday evening (24th Jan 2015)and could not fault either the food or the service. A warm and efficient welcome, excellent attention to customer satisfaction and a delicious meal was had. If we'd lived locally, would eat there every week


Mel, Onionring

This pub oozes class. The decor is really cool, lots of nooks and crannies to explore, and a huge garden area... below its cool exterior there is some seriously good grub to be had.
The open kitchen reveals a wood burning pizza oven, so how could we not try a little flatbread (despite promising to "be good" and skip starters). It was delicious, point proved... pizza next time!
Overall great meal, flawless service and a lovely setting. We'll be back for one of those pizzas soon!


News

Dish and Drink of the Month 30/03/2015 12:05:09
In a last salute to winter, our dish of the month is a hearty Ox Cheek Bourguignon, served with creamed potatoes and honey roasted vegetables. This dish will feature on our specials board over the coming weeks. Group Executive chef Paul Prescott comments; "using the finest of Ridings Reserve......more

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