|
Fried Dim Sum
| DS1 |
Spring Roll (Crispy Cantonese Style) (3) |
£2.60 |
| DS2 |
Fried Fun Kuo (Fried Prawn Balls) (3) |
£2.90 |
| DS3 |
Fried Won Ton (Fried Prawn Dumplings) (3) |
£2.90 |
| DS4 |
Paper Wrapped Prawn (Quick Fried) (3) |
£2.90 |
| DS5 |
Deep-Fried King Prawn Dumplings with Mayonnaise Sauce (3) |
£2.90 |
| DS6 |
Prawn Bauble with Almond Flakes (3) |
£2.90 |
| DS7 |
Minced Beef Curried Samosa (3) |
£2.90 |
| DS8 |
Fried Beef Buns (3) |
£2.90 |
| DS9 |
Chicken in Rice Paper (3) |
£2.90 |
| DS10 |
Coconut Chicken Samosa (3) |
£2.90 |
| DS11 |
Fried Shredded Duck Meat Roll (3) |
£2.90 |
Steamed Dim Sum
| DS12 |
Chui Chow Fun Kuo (Spicy Meat & Nut Dumplings) (3) |
£2.60 |
| DS13 |
Har Kau (Prawn Dumplings) (4) |
£2.60 |
| DS14 |
Sui Mai (Prawn & Meat Dumplings) (4) |
£2.60 |
| DS15 |
Ow Yuk Dumpling (Steamed Beef Balls with Ginger & Spring Onion) (3) |
£2.60 |
| DS16 |
Chicken Sui Mai (4) |
£2.90 |
| DS17 |
Pork & Vegetable Dumpling (3) |
£2.90 |
| DS18 |
Steamed Roll with Pork Meat in Oyster Sauce (3) |
£2.90 |
| DS19 |
Shanghai Style Mini Buns with Pork Meat(3) |
£2.90 |
| DS20 |
Scallop Dumplings (3) |
£2.90 |
| DS21 |
Steamed Char Siu Bun (3) |
£2.90 |
| DS22 |
Chicken Roll in Black Pepper Sauce (3) |
£2.90 |
(Number in brackets represents number in a portion)
Dim Sum Platter (£6.50 per head)
| (A) |
Dim Sum Combo: |
Crispy Cheesy Roll
Coconut Chicken Samosa
Beef Curried Samosa
Steamed Scallop Dumpling
Mini Turnip Roll
C'weeds
|
| (B)
| Combination
Minus Seafood Minus Pork: |
BBQ Duck Bunch
Crispy Chicken Roll
Beef Curried Samosa
Spring Onion Pancake
Shredded Duck Meat Roll
C'weeds |
Please note there is a 10% service charge added to the final bill
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Appetizers
| AP1 |
Steamed Fresh Scallop (In Shell) with Garlic / Black Bean Sauce / Ginger & Spring Onion |
Each £3.00 |
| AP2 |
Baked Jumbo Prawn (In Shell) with Garlic / Salt & Pepper / Spicy Sichuan Sauce |
Each £3.00 |
| AP3 |
Salt & Pepper Soft Shell Crab |
Each £3.75 |
| AP4 |
Deep Fried Crab Claw (with Minced Prawn) |
Each £4.50 |
| AP5 |
Fillet Lamb Skewer in BBQ Sauce (2) |
£4.80 |
| AP6 |
Steak Roll in Black Pepper Sauce (2) |
£4.80 |
| AP7 |
Sesame Prawn Meat on Toast |
£5.20 |
| AP8 |
C'weed Special (C'weed + Prawn Toast + Coconut Milkball) |
£5.20 |
| AP9 |
Crispy Smoked Chicken (Served Hot) |
£5.50 |
| AP10 |
Green-Lip Mussels with Black Bean & Chilli / Sichuan Sauce / Black Pepper Sauce |
£5.50 |
| AP11 |
Mini Spare Ribs in O.K. Sauce |
£7.50 |
| AP12 |
Mini Spare Ribs in Sweet & Sour Sauce |
£7.50 |
| AP13 |
Salt & Pepper Spare Ribs |
£7.50 |
| AP14 |
Spare Ribs in Peking Style with Nut Sauce |
£7.50 |
| AP15 |
Deep Fried Spare Ribs with Minced Garlic |
£7.50 |
| AP16 |
Lettuce Wrap Chicken with Cashewnuts |
£8.50 |
| AP17 |
Lettuce Wrap Minced Duck meat with Cashewnuts |
£8.50 |
| AP18 |
Aromatic Crispy Duck (Served with Cucumber & Spring Onion, Hot Pancakes & Hoi Sin Sauce)
(Extra Pancake 20p Each) |
|
|
(Quarter) |
£9.00 |
|
(Half) |
£15.00 |
|
(Whole) |
£28.00 |
| AP19 |
Mongolian Crispy Lamb (Served with Cucumber & Spring Onion, Hot Pancakes & Hoi Sin Sauce)
(Extra Pancake 20p Each) |
£9.50 |
| AP20 |
Baked Lobster (in Shell) with Ginger & Spring Onion / Black Bean & Chilli / Garlic & Smooth Butter |
Seasonal Price |
(Number in brackets represents number in a portion)
Please note there is a 10% service charge added to the final bill
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Soup
| SO1 |
Crabstick & Sweetcorn Soup |
£3.50 |
| SO2 |
Minced Chicken & Sweetcorn Soup |
£3.50 |
| SO3 |
Peking Hot & Sour Soup |
£3.50 |
| SO4 |
Sliced Chicken & Straw Mushroom Soup |
£3.50 |
| SO5 |
Won Ton Soup (Prawn & Pork Dumpling) |
£3.50 |
| SO6 |
Meat Ball & C'weeds Soup |
£3.50 |
| SO7 |
Rainbow Vegetables & Shredded Duck Soup |
£3.50 |
| SO8 |
Assorted Seafood Soup with Spinach |
£3.50 |
Please note there is a 10% service charge added to the final bill
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Chicken Dishes
| CH1 |
Fried Diced Chicken with Cashewnuts |
£8.00 |
| CH2 |
Fried Chicken with Whole Black Beans & Spring Onions |
£8.00 |
| CH3 |
Fried Sliced Chicken with Straw Mushrooms |
£8.00 |
| CH4 |
Fried Chicken with Green Pepper & Black Bean Sauce |
£8.00 |
| CH5 |
Chicken with Pineapple & Sweet Ginger |
£8.00 |
| CH6 |
Sweet & Sour Chicken |
£8.00 |
| CH7 |
Chicken in Satay and Peanut Sauce |
£8.00 |
| CH8 |
Lemon & Honey Chicken |
£8.50 |
| CH9 |
Fried Diced Chicken with Peking Sauce & Peanuts |
£8.50 |
| CH10 |
Chilli Chicken in Kunpo Style (With Cashewnuts) |
£8.50 |
| CH11 |
Deep Fried Chicken in O.K. Sauce |
£8.50 |
| CH12 |
Chilli Sichuan Chicken |
£8.50 |
| CH13 |
Chilli Chicken with Spring Onion & Hot Bean Sauce |
£8.50 |
| CH14 |
Chicken Fillet in Black Pepper Sauce |
£8.50 |
| CH15 |
Crispy Deep Fried Whole Chicken in Garlic |
|
|
(Half) |
£8.50 |
|
(Whole) |
£16.00 |
Please note there is a 10% service charge added to the final bill
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Lamb Dishes
| LA1 |
Fried Sliced Lamb Fillet with Peking Sauce & Peanuts |
£9.00 |
| LA2 |
Chilli Sliced Lamb Fillet in Kunpo Style (with Cashewnuts) |
£9.00 |
| LA3 |
Sliced Lamb Fillet with Garlic in Mild Spicy Sauce |
£9.00 |
| LA4 |
Chilli Sliced Lamb Fillet with Sichuan Sauce |
£9.00 |
| LA5 |
Sliced Lamb Fillet in Satay and Peanut Sauce |
£9.00 |
| LA6 |
Curried Sliced Lamb Fillet |
£9.00 |
| LA7 |
Sliced Lamb Fillet with Chilli Spicy Sichuan Sauce |
£9.00 |
| LA8 |
Sizzling Sliced Lamb Fillet with Ginger & Spring Onion |
£10.95 |
| LA9 |
Sizzling Sliced Lamb Fillet with Green Pepper & Black Bean Sauce |
£10.95 |
Please note there is a 10% service charge added to the final bill
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Pork Dishes
| PK1 |
Barbecued Pork (served hot) |
£8.00 |
| PK2 |
Diced Pork with Cashewnuts |
£8.00 |
| PK3 |
Fried Sliced Pork with Sweet Ginger & Pineapple |
£8.00 |
| PK4 |
Sweet & Sour Pork |
£8.00 |
| PK5 |
Fried Sliced Pork with Green Pepper & Black Bean Sauce |
£8.00 |
| PK6 |
Diced Pork with Peking Sauce & Peanuts |
£8.50 |
| PK7 |
Stir Fried Barbecued Pork with Seasonal Vegetable |
£8.50 |
| PK8 |
Chilli Diced Pork Kunpo Style with Cashewnuts |
£8.50 |
| PK9 |
Chilli Spicy Sichuan Pork |
£8.50 |
Please note there is a 10% service charge added to the final bill
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Duck Dishes
| DK1 |
Fried Sliced Duck with Spring Onion & Hot Bean Sauce |
£9.00 |
| DK2 |
Steamed Duck with Seasonal Green Vegetables |
£9.00 |
| DK3 |
Duck with Lemon & Honey Sauce |
£9.00 |
| DK4 |
Sliced Duck with Fresh Orange Sauce |
£9.00 |
| DK5 |
Fried Sliced Duck with Winter Bamboo Shoots in Oyster Sauce |
£9.00 |
| DK6 |
Fried Sliced Duck with Pineapple & Sweet Ginger |
£9.00 |
| DK7 |
Fried Sliced Duck with Green Pepper & Black Bean Sauce |
£9.00 |
| DK8 |
BBQ Roast Duck (served hot, boneless) |
£9.00 |
| DK9 |
BBQ Roast Duck in Plum Sauce |
£9.00 |
| DK10 |
Stuffed Roast Duck with Minced Prawn |
£12.50 |
Please note there is a 10% service charge added to the final bill
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Beef Dishes
| BF1 |
Fried Beef with Ginger & Spring Onion |
£8.00 |
| BF2 |
Fried Beef with Straw Mushrooms |
£8.00 |
| BF3 |
Fried Beef with Green Pepper & Black Bean Sauce |
£8.00 |
| BF4 |
Fried Beef with Seasonal Vegetable |
£8.00 |
| BF5 |
Beef in Satay and Peanut Sauce |
£8.00 |
| BF6 |
Fried Beef with Sweet Ginger & Pineapple |
£8.00 |
| BF7 |
Deep fried Beef with O.K. Sauce |
£8.00 |
| BF8 |
Chilli Spicy Sichuan Beef |
£8.00 |
| BF9 |
Crispy Chilli Beef |
£10.95 |
| BF10 |
Fried Fillet Steak with Satay & Peanut Sauce (Sizzling) |
£12.50 |
| BF11 |
Fried Fillet Steak in Cantonese Style (Sizzling) |
£12.50 |
| BF12 |
Fried Fillet Steak with Ginger & Spring Onion (Sizzling) |
£12.50 |
| BF13 |
Diced Beef Fillet in Black Pepper Sauce (Sizzling) |
£12.50 |
| BF14 |
Fillet Steak with Garlic & Mild Spicy Sauce (Sizzling) |
£12.50 |
Please note there is a 10% service charge added to the final bill
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King Prawn Dishes (Shell Off)
| KP1 |
King Prawn with Seasonal Vegetable |
£10.95 |
| KP2 |
Fried King Prawn with Straw Mushrooms |
£10.95 |
| KP3 |
Fried King Prawn with Green Pepper & Black Bean Sauce |
£10.95 |
| KP4 |
Fried King Prawn with Cashewnuts |
£10.95 |
| KP5 |
Baked King Prawn with Salt & Pepper |
£10.95 |
| KP6 |
Steamed King Prawn with Soya & Chilli |
£10.95 |
| KP7 |
Sweet & Sour King Prawn |
£10.95 |
| KP8 |
Sesame King Prawn in Lemon & Honey Sauce |
£10.95 |
| KP9 |
Chilli Spicy Sichuan King Prawn |
£10.95 |
| KP10 |
Pan Fried King Prawn in Spicy X.O. Sauce |
£10.95 |
Please note there is a 10% service charge added to the final bill
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Seafood
| SE1 |
Fried Fish Fillet in Sweet & Sour Sauce |
£8.00 |
| SE2 |
Fried Fish Fillet in Chilli Sichuan Sauce |
£8.00 |
| SE3 |
Fried Fresh Squid with Green Pepper & Black Bean Sauce |
£9.00 |
| SE4 |
Salt & Pepper Squid |
£9.00 |
| SE5 |
Fillet Monk Fish with Garlic & Mild Spicy Sauce |
£11.00 |
| SE6 |
Monk Fish in Spicy Sichuan Sauce |
£11.00 |
| SE7 |
Monk Fish with Chilli Spicy Sichuan Sauce |
£11.00 |
| SE8 |
Pan Fried Scallop with Ginger & Spring Onion |
£13.00 |
| SE9 |
Fried Scallop in Spicy Sichuan Sauce |
£13.00 |
| SE10 |
Fried Assorted Seafood in Spicy X.O. Sauce |
£13.00 |
| SE11 |
Oyster in Black Pepper Sauce (Sizzling) |
£13.00 |
| SE12 |
Stew Oyster in Chinese Wine with Ginger & Spring Onions in Clay Pot |
£13.00 |
| SE13 |
Steamed Sea Bass with Black Bean Sauce / Ginger & Spring Onion |
Seasonal Price |
| SE14 |
Steamed Turbot with Black Bean Sauce / Wok Fried with Soya, Ginger & Spring Onion |
Seasonal Price |
Please note there is a 10% service charge added to the final bill
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Casserole Dishes
| CA1 |
Seafood Treasure with Whole Garlic in Casserole (King Prawns, Fresh Scallop, Monk Fish) |
£13.00 |
| CA2 |
Lamb Fillet with Spices in Casserole |
£10.95 |
| CA3 |
Aromatic Chilli Chicken in Casserole |
£10.95 |
| CA4 |
Black Peppered Fillet Steak in Casserole (with Hint of Sour Cream) |
£10.95 |
Please note there is a 10% service charge added to the final bill
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Noodles in Soup
| NS1 |
Won Ton with Noodle in Soup |
£7.50 |
| NS2 |
Barbecued Pork with Noodle in Soup |
£7.50 |
| NS3 |
Roasted Duck with Noodle in Soup |
£7.50 |
| NS4 |
King Prawn with Noodle in Soup |
£9.50 |
Please note there is a 10% service charge added to the final bill
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Rice, Chow Mein, Rice Sticks, Vermicelli
| RC1 |
Boiled Rice |
£2.20 |
| RC2 |
Egg Fried Rice |
£2.60 |
| RC3 |
Minced Chicken Fried Rice in Garlic Sauce |
£8.00 |
| RC4 |
Yeung Chow Fried Rice (With BBQ Pork & Shrimps) |
£8.00 |
| RC5 |
King Prawn Fried Rice |
£9.50 |
| RC6 |
Barbecued Pork & Vegetable Chow Mein |
£8.00 |
| RC7 |
Chicken with Vegetable Chow Mein |
£8.00 |
| RC8 |
Beef with Black Bean Sauce & Green Pepper Chow Mein |
£8.00 |
| RC9 |
Shredded Duck with Black Bean & Spring Onion Chow Mein |
£8.00 |
| RC10 |
Little Yang Sing Special Chow Mein |
£9.00 |
| RC11 |
King Prawn Chow Mein |
£9.50 |
| RC12 |
Beef in Black Bean Sauce & Green Pepper Rice Sticks |
£8.00 |
| RC13 |
Fried Spicy Vermicelli (Singapore Style) with Sesame |
£8.00 |
Please note there is a 10% service charge added to the final bill
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Side Portions
| SP1 |
Prawn Crackers |
£2.60 |
| SP2 |
Sweet & Sour Sauce |
£2.60 |
| SP3 |
Satay and Peanut Sauce |
£2.60 |
| SP4 |
Curry Sauce |
£2.60 |
| SP5 |
Fresh Chilli in Soya sauce |
£2.60 |
| SP6 |
Plain Fried Soft Noodles (with Beansprouts & Onions) |
£4.75 |
| SP7 |
Pan Fried Crispy Noodles |
£4.75 |
| SP8 |
Stir Fried Beansprouts |
£4.75 |
| SP9 |
Straw Mushrooms in Oyster Sauce |
£4.75 |
| SP10 |
Choi Sum ( Chinese Green ) in Garlic |
£7.50 |
| SP11 |
Pak Choi ( Chinese Vegetable ) in Oyster Sauce |
£7.50 |
| SP12 |
Chinese Broccoli with Fresh Minced Ginger |
£7.50 |
Please note there is a 10% service charge added to the final bill
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Special Vegetarian Dishes
Dim Sum
| VD1 |
Vegetarian Soup Dumpling |
Each £2.20 |
| VD2 |
Vegetarian Spring Roll (3) |
£2.60 |
| VD3 |
Steamed Spicy Nut Dumpling (3) |
£2.60 |
| VD4 |
Curry Potato Cake (3) |
£2.60 |
| VD5 |
Crispy Curried Pancake (3) |
£2.60 |
| VD6 |
Tropical Nutty Spring Roll (Nut product) (3) |
£2.60 |
| VD7 |
Steamed Spicy Vegetable Sachet (3) |
£2.60 |
| VD8 |
Steamed Vegetarian Dumpling in Black Pepper Sauce (3) |
£2.80 |
| VD9 |
Steamed Vegetable Duck Bunch (2) |
£2.80 |
| VD10 |
Deep Fried Fun Kuo (3) |
£2.80 |
| VD11 |
Crispy Turnip Roll (3) |
£2.80 |
| VD12 |
Crispy Mini Beancurd Pasties (3) |
£2.80 |
| VD13 |
Spring Onion Pancake (2) |
£3.00 |
(Number in brackets represents number in a portion)
Vegetable Dim Sum Platter (£6.50 per head)
| (A) |
Vegetable Dim Sum Combo: |
Vegetarian Curry Samosa
Vegetable Spring Roll
Steamed Crystal Vegetable Parcel
Crispy Turnip Roll
Spring Onion Pancake
C'weeds
|
Please note there is a 10% service charge added to the final bill
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Appetizers
| VA1 |
Fresh Asparagus Starter in Garlic Sauce or Sweet Spicy Sauce |
£4.00 |
| VA2 |
Skewered Mushroom Fritter in Satay and Peanut Sauce (2) |
£4.00 |
| VA3 |
Beancurd Waffle with Spicy Vegetable (2) |
£4.00 |
| VA4 |
Deep Fried Almond & Potato Burger (2) |
£4.00 |
| VA5 |
Plain C`weed |
£4.00 |
| VA6 |
Salt & Pepper Beancurd (8) |
£4.50 |
| VA7 |
Deep Fried Vegetarian Won Ton (3) |
£4.50 |
| VA8 |
Spicy Yam Twist (3) |
£4.50 |
| VA9 |
Stuffed Fresh Chilli with Vegetable (3) |
£4.50 |
| VA10 |
Mini Basket Filled With Diced Vegetable, Pine Kernel & Nuts (2) |
£4.50 |
| VA11 |
�Mock Prawns� (Beancurd Product) on Skewer Served with Satay and Peanut Sauce (2) |
£4.50 |
| VA12 |
Vegetarian C`weed Special (C`weed + Coconut Milk Balls + Glazed Cashewnut) |
£4.95 |
| VA13 |
Lettuce Leaf served with Cashewnuts and Mixed Vegetables |
£8.00 |
| VA14 |
Vegetarian �Crispy Duck� (Soyabean Pastry) (Served with Cucumber & Spring Onion, Hot Pancakes & Hoi Sin Sauce)>
(Extra Pancake 20p Each) |
£8.00 |
(Number in brackets represents number in a portion)
Please note there is a 10% service charge added to the final bill
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Vegetarian Soup
| VS1 |
Vegetarian Hot & Sour Soup |
£3.25 |
| VS2 |
Sweetcorn Soup |
£3.25 |
| VS3 |
Vegetarian Spicy Thai Soup |
£3.25 |
| VS4 |
Beancurd & C'weed Soup |
£3.25 |
| VS5 |
Vegetarian Won Ton Soup |
£3.25 |
Please note there is a 10% service charge added to the final bill
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Vegetarian Main Course
| VM1 |
Stir Fried Mixed Vegetables |
£5.50 |
| VM2 |
Vegetarian Spicy Vermicelli in Singapore Style with Sesame |
£6.50 |
| VM3 |
Mixed Vegetables Chow Mein |
£6.50 |
| VM4 |
Stir Fried Seasonal Chinese Vegetable |
£7.50 |
| VM5 |
Vegetarian's Delight (A combination of Chinese Vegetables, Beansprouts, Beancurd & Shredded Green Peppers) |
£7.50 |
| VM6 |
Pan Fried Chinese Leaf with Chilli & Vinegar |
£7.50 |
| VM7 |
Chilli Beancurd in Kunpo Style & Cashewnut |
£7.50 |
| VM8 |
Fried Beancurd with Spicy Sichuan Sauce |
£7.50 |
| VM9 |
Beancurd in Black Bean Sauce |
£7.50 |
| VM10 |
Beancurd in Chilli Spicy Sichuan Sauce |
£7.50 |
| VM11 |
Fried Mixed Vegetable with Cashewnuts |
£7.50 |
| VM12 |
Vegetarian Chilli Kunpo Special with Cashewnut |
£7.50 |
| VM13 |
Fresh Broccoli & Mange Tout with Straw Mushrooms |
£7.50 |
| VM14 |
Aromatic Aubergine in Spices |
£7.50 |
| VM15 |
Salt & Pepper Aubergine |
£8.00 |
| VM16 |
Stir Fried �Soya Bean Strips� with Sweet Ginger & Pineapple |
£8.00 |
| VM17 |
�Soya Bean Strips� with Vegetable & Sesame |
£8.00 |
| VM18 |
Stir Fried �Soya Bean Strips� with Spring Onions & Hot Bean Sauce |
£8.00 |
| VM19 |
Stir Fried �Vegetarian Chicken� (Soyabean Product) with Garlic in Spicy Sauce |
£8.00 |
| VM20 |
�Mock Chicken� (Soyabean Protein) in Sweet & Sour Sauce |
£8.00 |
| VM21 |
Stir Fried Trio Special (Green Pepper, Potato Slices & Aubergine) |
£8.00 |
| VM22 |
Soyabean Strips with Chinese Mushroom & Winter bamboo Shoot in Chilli |
£8.00 |
| VM23 |
Sweet & Sour �Vegetarian Fish� (Soyabean Protein) |
£8.00 |
| VM24 |
Spicy Sichuan �Mock Fish� Fillet (Soyabean Protein) |
£8.00 |
| VM25 |
Fresh Asparagus with Mange Tout & Straw Mushrooms |
£8.50 |
| VM26 |
�Vegetarian King Prawn� (Beancurd Product) in Spicy Sichuan Sauce |
£8.50 |
| VM27 |
Chinese Mushrooms with Asparagus & Mange Tout |
£9.50 |
| VM28 |
�Vegetarian King Prawn� (Beancurd Product) with Chilli and Blackbean Sauce (Sizzling) |
£9.50 |
Please note there is a 10% service charge added to the final bill
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Set Dinners £18.50 per person (minimum 2 persons)
| SD2 For 2 Persons |
|
Chicken & Sweetcorn Soup
Peking Spare Ribs
King Prawn With Cashewnuts
Chicken In Satay and Peanut Sauce
Sweet & Sour Pork
Egg Fried Rice |
|
| SD3 For 3 Persons |
|
Rainbow Vegetable & Shredded Duck Soup
Spare Ribs In Orange Sauce
Sweet & Sour King Prawns
Chicken With Green Pepper & Blackbean Sauce
Sliced Pork With Spring Onion In Hot Bean Sauce
Beef With Ginger & Spring Onion Casserole
Yeung Chow Fried Rice |
|
| SD4 For 4 Persons |
|
Peking Hot & Sour Soup
Salt & Pepper Spare Ribs
Diced Chicken With Cashewnuts
Satay Beef Casserole with Peanuts
King Prawn With Sesame Seed In Lemon & Honey Sauce
Fried Sliced Duck With Green Pepper & Blackbean Sauce
Barbecued Pork With Seasonal Vegetable
Yeung Chow Fried Rice |
|
| SD5 For 5 Persons |
|
Chicken & Sweetcorn Soup
Peking Spare Ribs with Peanuts
Sizzling Fillet Steak In Cantonese Style
Chicken Fillet In Blackpepper Sauce
Diced Pork With Cashewnuts
Fried Sliced Duck In Orange Sauce
King Prawn In Satay and Peanut Sauce
Stir Fried Mixed Vegetable
Yeung Chow Fried Rice |
|
Please note there is a 10% service charge added to the final bill
|