Cu Restaurant at the Hillcrest Hotel, has experienced a sympathetic refurbishment, giving it a stylish and comfortable appearance to our restaurant.
The restaurant name 'Cu' is derived from the chemical element for copper, this metal is extensively used within the restaurant, adding to the contemporary yet warming feel.
Our philosophy is simple: 'Welcome guests as friends, serve inspiring food and always exceed expectations.'
Cu is within the Hillcrest Hotel, Cheshire. Head chef Andrew Ferguson, and his team are proud to deliver seasonal menus showcasing innovative modern cuisine. Carefully crafted dishes, with traditional inspiration, modern presentation and are complimented by a simple, attentive yet relaxed service, along with a balanced wine list, our restaurant has the ideal surroundings for enjoying intimate dining to larger special occasions.
NB: Monday to Friday the Restaurant will open at lunchtimes for pre-booked parties only.