Tucked away beneath Kensington High Street, Dione is a regular haunt for lovers of hard-to-find authentic Iranian cuisine. This basement restaurant is decked out in cool tones, inlaid marble floors and mannequins dressed in ornate traditional kaftans, creating an understated yet welcoming atmosphere. Food includes dishes cooked in the ojag, or Persian barbeque, as well as Greek specialities for the uninitiated.