The proof is in the pudding for Chef Andrew Green at The Lowry Hotel with social media sensation ‘The Yorkshire pudding wrap’



In the past few weeks The Yorkshire pudding wrap has enjoyed widespread online fame and has become a social media sensation.

The Lowry Hotel’s head chef Andrew Green claims the trend setter’s crown as he has been creating this twist on the nation’s favourite Sunday dinner selection for friends and family for years.

To celebrate its newfound fashionableness and to show guests that the original and the best Yorkshire pudding wraps can be found at the Lowry Hotel, head chef Andrew Green will be serving his speciality beef Yorkshire pudding wraps every Sunday, and a special festive turkey wrap all throughout December.

Head chef at the Lowry Hotel, Andrew Green says: “It was strange seeing the Yorkshire Pudding phenomenon blow up online, because I have been making them for a good few years now.

“It is no wonder the Yorkshire pudding wrap is such a sensation - it basically consists of a large flattened Yorkshire pudding, wrapped around carved meat plus all your roast dinner favourites and then smothered in thick gravy. It is the ultimate comfort food.

“We are so sure of the tastiness of our wraps that we challenge people to find a more delicious one anywhere else in the country! Come along and try it for yourself.”

Posted: Friday 10th November 2017
ID: 2911 - 1950



The River Restaurant at The Lowry Hotel is one of Manchester's best places to eat and drink in a glass-walled, riverside setting.

Executive Chef Andrew Green has launched his new spring a la carte menu. Starters include a wonderful deconstructed chicken Caesar salad whilst mains include a loin of monkfish. Meat lovers will be delighted to see the return of a 16oz Chateaubriand roasted over the coals in our Josper Grill. The pastry team have been busy creating some fabulous delights including a banana mille feuille - wow!

The adjoining River Bar and Terrace encapsulates The Lowry Hotel's fun-loving spirit at the confluence of city life. Here you will find in the intimate, informal surroundings a quiet place to network, drink and kick-back with a perfectly mixed cocktail, club sandwich, salad, or more substantial dish from our menu. The cosy Library is tucked away at one end. Open until late, this is a place to enjoy our signature cocktails.

The bar and restaurant at The Lowry Hotel provide the perfect place to relax and enjoy good food and drink, offering breakfast, lunch, afternoon tea and dinner on a daily basis, with a great Chef's Choice Menu offering three courses for £24.95 and a three course Sunday lunch for £22.50. Our Afternoon Tea is available for £22.50 per person or upgrade to our Champagne Afternoon Tea for £33.

OPENING HOURS
Lunch: 1200-1500 last sitting (7 days a week)
Afternoon Tea: 1200-1600 last sitting (Mon-Sat), 1400-1600 last sitting (Sun)
Dinner: 1800-2200 last sitting (7 days a week)

Here is a short video of the preparation of the Watermelon dessert on this month's Chef Choice Menu.