Feast your eyes on Marco Pierre White
Marco Pierre White has unveiled a new menu at his Steakhouse Bar & Grill restaurant.
The new line-up features an intriguing range that combines traditional British dishes prepared using classic French cooking techniques.
Among the various eye-catching starters is Rillettes of Duck with prunes d’Agen, while Marco himself singles out the Brandade of Smoked Mackerel, a combination of finest quality smoked mackerel and freshly prepared horseradish sauce, as a personal favourite.
The range of main courses is equally eclectic and again harnesses Marco’s love for classic dishes cooked to perfection.
Diversity is a theme throughout the menu, with stand-out plates including Macaroni with Wild Mushrooms and Poached Egg, a Coq and Shrimp Curry with Fresh Mango and Ginger and Roast Rump of Lamb a la Dijonnaise.
The new summer menu also includes a number of delicious salads, including a Panzanella salad with confit tuna, cherry tomato, capers, croutons and fresh basil.
A Chateaubriand made with 28-day aged native breed beef makes for the ultimate sharing dish and is a welcome addition to the existing range of steaks.
Guests can also find indulgence with a dessert menu that includes a Knickerbocker Glory, a childhood favourite of Marco’s, the temptingly-titled Sticky Sticky Sticky Toffee Pudding or a selection of delicious cheeses complemented by a glass of rich port.
Lauren Mckee, General Manager at Marco Pierre White Steak House in Chester, said: “The new menu reflects everything that’s wonderful and exciting about Marco’s food philosophy, with special dishes to suit every palate and budget. Top quality steaks sit alongside a varied range of plates inspired by the best of British and French cooking.
“The menu has been designed to complement the vibrant atmosphere in the restaurant, meaning our guests can feel inspired by the choice of food on offer and enjoy their dining experience at the same time.”
Marco said: “Eating out should be all about affordable glamour and that’s at the very heart of this new menu. We’ve taken timeless dishes and given them a contemporary twist. What could be better?”.
Posted: Wednesday 24th June 2015
ID: 2453 - 1356
About Marco Pierre White
Following on the success of his London restaurants, Marco is proud to present the Steakhouse Bar & Grill Chester. Set on the outskirts of the city at the luxurious Doubletree by Hilton Hotel, the Steakhouse Bar & Grill provides guests with an unforgettable culinary experience.
The Menu offers everything you would expect from a traditional Steakhouse combined with the superior quality of Marco Pierre White.
The restaurant boasts a comfortable and intimate atmosphere, creating the perfect environment within which to enjoy the company of friends, family and colleagues.
With stunning views, exquisite food and delicious cocktails, Marco Pierre White Steakhouse Bar & Grill Chester is the perfect venue for any occasion.
Please note that parking is free at Marco Pierre White Steakhouse Chester.
MENUS
Our menus comprise of dishes you would come to expect from a traditional Steakhouse, but are delicately built with the superior quality of Marco Pierre White.
Each plate is carefully prepared by a dedicated and highly skilled kitchen team who work with only the finest, locally sourced and sustainable ingredients. Diners can enjoy world-class steaks as well as grilled and roast meats, fish and seafood dishes and classic English puddings.
The Wine and Champagne list has been thoughtfully put-together to harmonise with the dishes within each menu. A large range of cocktails, guest ales, ciders and soft drinks are also available.