After being closed for around 20 years, the Crown and Kettle re-opened in October 2005. This intricate and beautiful listed building has kept all its original features and has opened as a traditional real ale pub serving great drink and good food.

Food is traditional, freshly prepared pub grub with a daily roast. We offer at least 6 cask conditioned ales from far and wide with a strong emphasis on local breweries such as Marble Brewery, Boggart Hole Clough Brewery and Bank Top. In addition to this there is traditional cider poured from barrels on the bar itself and fruit beer, wheat beer and Belgian ales on draught.