First floor Fairways Restaurant with balcony and dance floor can accommodate 130 diners and offers all round superb views of the maturing golf course and beyond. We are proud of our reputation for fine food served in elegant yet informal surroundings with personal service to ensure your party, whether it two or twenty, will enjoy a special meal to remember. Head Chef Gary Merrill and his team produce enticing new menus complemented by delicious wines from around the world.