Nestled in the pretty Cotswold village of Broadway, The Dining Room at the Dormy House Hotel is a warm, simply decorated restaurant in keeping with the hotel's 17th-century farmhouse origins. Elegant, well-crafted modern European dishes such as fillet of sea bass with white bean casserole or rack of lamb with walnut stuffing and minted port sauce fill the concise menu, with a four-course lunch served on Sundays. Cream teas are served in the afternoon.