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About dukpond

Preston's most sought-after contemporary tapas bar - restaurant in the heart of the city. A unique and unusual menu inspiring customers from far and wide. The menu will delight, intrigue, and tantalise your taste buds.

  • Reservations
  • Gluten Free
  • Aircon
  • Functions
  • Wheelchair Access
  • Licenced
  • Outside Catering
Monday Closed Tuesday 12.00 - 14.00 / 17.00 - Late Wednesday 12.00 - 14.00 / 17.00 - Late Thursday 12.00 - Late Friday 12.00 - Late Saturday 12.00 - Late Sunday 12.00 - Late

Reviews

kiami

Total Score:
Superb, all too often we go out to eat and we are disappointed with one thing or another, you get restaurants professing to be the best, the finest, having this that and the other, dukpond never fails to impress from our valentines meal which was absolutely superb, loved loved LOVED the ricky road, to my meal last night with a group of fussy pond virgins. On entry had a drink in the lounge we were made very welcome and the even moved the table for us when some of us wanted to sit downstairs (thanks) much appreciated, they food was served promptly and absolutley delicous, we had steak, duck, lamb, calamari, goats cheese, breads, salad, and all shared then presenation was especially nice and each dish so flavorsome ! to be honest i may have to go back after work on sunday for the offer tapas really good value. you really cannot fault them, thanks to dukpond for another brilliant night (oh and we love Jon and tracey than can never do enough for you.Keep it up !!! we've booked onto sherry tasting excited

Mia

Total Score:
Just to say we had a lovely time at this stunning restaurant, friendly helpful staff, great menu and fab food would recommend to all must try the cheese boards and desserts, more expensive restaurants should take note watch this place and book in advance its superb

zoe

Total Score:
Having had my birthday celebration at duk I thought I should try pond and I'm glad I did, my parents and I visited for lunch and it was truly superb, different from duk as the dishes on the chef banquet were completey different , but just as nice and I'm glad they were so we'll never get bored. Put pond on your to do list

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