Peckforton Castle wins a Highly Commended Award at the 2013 VisitEngland Awards for Excellence
Peckforton Castle has won a Highly Commended Award in the Large Hotel of the Year category at the prestigious VisitEngland Awards for Excellence 2013 Ceremony.
A Highly Commended Award is a considerable achievement and recognises Excellence in Tourism in England. Peckforton Castle was presented with their Highly Commended Award at a glittering Awards Ceremony which was held on 20 May 2013 at The Point, Lancashire County Cricket Club, Old Trafford, Manchester.
Commenting on the Award James Berresford, VisitEngland’s Chief Executive said “It is a great achievement to win a Highly Commended Award in a field of very high quality applications. The Award places Peckforton Castle in the top five businesses for excellence in their category in England. I hope this success will encourage them to go for Gold in 2014. I warmly congratulate them".
Andrew Taylor, Head of Leisure for NatWest Commercial Banking, sponsors of the Large Hotel Award said: “We are delighted to be sponsoring the Large Hotel of the Year Award and supporting this prestigious event. This event is a great opportunity for businesses to celebrate and recognise the continued expertise and innovation throughout the sector. NatWest is committed to supporting the leisure industry and has a dedicated team of independently accredited relationship managers to help businesses in this vital sector meet their ambitions. Our warmest congratulations to Peckforton Castle".
Peckforton Castle received their award from Penelope Viscountess Cobham, Chair of VisitEngland.
Speaking on behalf of the Castle, Director of Sales & Marketing Matthew Naylor said, “To be recognised as one of the top 5 large hotels in country is a great achievement and we are proud of our team for their continued excellence which has been noted by VisitEngland.”
Posted: Wednesday 22nd May 2013
ID: 7882 - 978
Peckforton Castle's 1851 Restaurant offers a very special dining experience fit for kings and queens. Now holder of three AA Rosettes and a Taste Cheshire Award, the 1851 Restaurant treats diners and guests of the Castle to a gastronomic extravaganza featuring carefully selected, locally grown and reared produce, including Cheshire salmon, cheese, Goosnargh duck and local beef.
Our Head Chef, Mark Ellis is passionate about using only the finest ingredients available to him. These have been sourced, where possible, here in Cheshire and his creativity is demonstrated by bucking the myth about old and new not mixing!
Our wine list offers a delightful journey through the vineyards of the world and boasts a wide range of grapes including sparkling wines, such as the playful Italian prosecco to an elegant and indulgent Dom Perignon.
The deep, plush carpets, tasteful decor and tables adorned with crisp linen and beautiful tableware - all against the magnificent backdrop of Peckforton Castle's impressive architecture - add a welcome touch of magic and glamour to every meal, making every dining experience a very special occasion.
The 1851 Restaurant welcomes non-residents, however we do recommend early booking by calling us on 01829 260930.
Sunday lunch is available all day from 12.30pm with last orders at 8.45pm. In the evening, the a la carte menu is available from 6.00pm onwards until 8.45pm Parties of 10 or over can be accommodated later than these times but must be pre-booked through the sales office.