Surrounded by beautiful countryside in the heart of Cheshire you will find The Lord Clyde.
Having recently been taken over by Ernst van Zyl & Sarah Richmond they have big plans to put The Lord Clyde on the Foodie Map.
With a real fire, a selection real cask ales and cooking that is modern, challenging and showcasing the seasons at their best paired with a wine list for all tastes and budgets.
Future plans include a conservatory for all year round dining & private dinning rooms for all occasions from meetings to private dinners.
The bar is open daily with food serving hours as follows: