Andy and Annette make up Ravette Limited, the new licensees of the Downing Arms. They have come from running a successful hotel on Anglesey, which they built up from a closed business.

Andy has a way of instantly making you feel at home and like a local whilst serving you a great pint. His customer service are second to none and this is a key area in employing a great team.

Annette is keen to ensure you are well fed and has experience of outside catering as well as a wealth of experience of high cover numbers in the busy area they have come from. She always insists on good local produce and everything is cooked in house.

You can always count on a warm welcome, good food, great beer and a few giggles thrown in.