Situated just yards from Finchley Road tube, Atma is a temple to fine Indian dining. Its rust red interior, black leather chairs and candlelit ambience provides a dramatic backdrop for a menu that put it Charles Campions' top 5 Indian Restaurants in London. Owner chef Binu Raj draws inspiration from Goa and Kerela in the south and Kashmir in the north. There are a dazzling array of Starters including the fennel, mace and saffron infused Zaffrani Rabbit from the tandoor (£5.50). Veggie's have a wealth of options including Vegetarian Dum Biryani (£7.99). From the Past Times Menu try classics like Goan Fish Curry (£8.99) or choose Duck Masala or Venison Bhuna (£9.99) from the New Traditions Menu. Try and leave room for their famous Ginger and Fig Ice Cream (£4).