Once a spice warehouse serving the bustling St. Katharine's Dock, The Dickens Inn has now been converted to a waterfront timber-framed restaurant and bar which has lost none of its maritime charm. Situated on the top floor, Grill on the Dock is beautifully decked out with European redwood beams and pillars, lending the restaurant a warm and relaxing air. Food spans international favourites, with an emphasis on chargrills and fish dishes.