Kenza, meaning treasure in Arabic, is truly a jewel in the City dining scene. This opulently decorated basement restaurant is full of exotic touches, such as latticed booths and wood and ironwork screens, which add to the decadent intimacy of the atmosphere. Cuisine is richly middle Eastern, with Lebanese and Moroccan dishes including sumptuous mezze and grilled meat and fish. There is also a late-night lounge bar and a private dining room.