In the centre of the bohemian bustle of Notting Hill lies The Fat Badger, a hearty local gastro-pub with a smartly updated Victorian interior. The period bar and chandeliers of the ground floor bar make way for a buzzy upstairs dining room with a quirky traditional charm. Food ranges from an offbeat selection of classics at the bar (think home-made fish fingers and pig's trotters) to a robust restaurant menu featuring dishes such as pot roast featherblade of beef with lentils or middlewhite pork and prune pie.