Bright and vibrant, The Paprika is a modern Indian restaurant set in the heart of the historic cathedral city of Canterbury. The red-walled interior with its dark wood accents has a smart, welcoming feel, while the extensive menu spans contemporary subcontinental favourites. Specialities include a spicy fish curry with fresh cream and coconut milk, plus an array of balti and tandoori dishes, together with a well-rounded selection of wines and beers.