Hidden away in the depths of the Oxfordshire countryside, the Perch and Pike is a quintessential English country pub in the village of South Stoke with a welcoming atmosphere and a hearty traditional menu. Well-loved standards such as fish and chips or sausage and mash are served up for lunch, with more refined dishes (think roasted duck flamed with Cointreau and served with an orange and lemon sauce) on the concise evening menu. The bar offers global wines and draught beers.