Run by the O'Donnell sisters, The Sisters forms a pair of modern Scottish restaurants serving inventive yet unpretentious cuisine from separate locations across Glasgow. This Kelvingrove branch is decked out in sleek contemporary décor, with a snug open fire to warm the monochrome tones. The kitchen larder is stuffed with local produce, from prime Castle Douglas beef to creel-caught langoustines fresh from the West Coast. A snug private dining area seats up to eight people.