In the charmingly old world setting of the Dunstane House Hotel, The Skerries is a handsome seafood restaurant with a punchy menu that draws on the Orkney origins of the owner. Situated west of Haymarket, this Edinburgh mainstay is decorated in formal Victorian style, with beautiful windows overlooking the gardens. The seasonal cuisine combines Orcadian seafood and meat with local produce to create dishes bursting with flavour. The cosy bar affords a sizeable selection of Scottish malt whiskies.